I had some leftover chicken to use up the other day, so I must apologise in advance for showing you yet another chicken recipe. I am sure you will soon tire of me and all my chicken. Its just so affordable and in all honesty we each more chicken in this house than anything else. It's adaptable and makes for a delicious variety of delicious dishes like this tasty casserole!
Friday, 28 October 2016
Thursday, 27 October 2016
After his hospital procedure today I wanted to make Todd something he would really enjoy for his tea. Apparently he was talking about stew and dumplings in the operating theatre and how good my stew is that I make. I didn't have any stewing beef or lamb in the house, and no way of getting to the shops to get any, but I did have some leftover cooked chicken, and another of Todd's favourites is a nice and creamy soup. I had found this recipe on the net the other day and thought it looked pretty good and so I decided to make it, but with a few adaptions.
Wednesday, 26 October 2016
I like to push the boundaries from time to time. I had some leftover cooked pumpkin and so I decided to do something savoury with it instead of something sweet. Lord knows I don't need any more sugar in my life! This savoury potato dish turned out really lovely.
Tuesday, 25 October 2016
This is a recipe I have had written down in my notebook for yonks and yonks. Its really delicious. Every so often I dust it off and we have it for a side dish with chicken or fish. Harvest Casserole. The original recipe calls for diced butternut squash, courgettes (zucchini) and swede (rutabaga). A tasty combination.
Monday, 24 October 2016
What is a Bumbleberry? Ahhh . . . I think I might know the answer to that. A bumbleberry is a Burple and Binkel berry (amazing colours you know), one berry being sweet and the other tart. The two colours, when cooked together, creating a flavour that is fantastically gloriously delicious! (of course!)
Sunday, 23 October 2016
Oh I do so love when the cooler temperatures arrive and I can get down to the business of cooking comfort foods again. So does Todd. He does enjoy my salads, but he is a WW2 baby and he likes his stodge much more than those leafy greens and veg.
Saturday, 22 October 2016
I recently put together some little Halloween Gift bags for the children of a friend of mine. I wanted to do something special for them because just a few weeks ago on FHE (Family Home Evening) they had popped over with some lovely cookies for us. It really touched our hearts that they would do something like this for us and so I wanted to do something nice in return. And so I did what any mom or nan would do at this time of year, I made them some Halloween treats!
Friday, 21 October 2016
Christmas is coming, Christmas is coming and I am getting in the mood for picking up some gifts now for family and friends. One of my favourite places to get quirky, unusual and delightful well priced items is dotcomgiftshop! I've been buying from there for several years now and have always been well pleased with the choice and what I have gotten. They carry everything from dedicated Christmas items to gifts for women, men, children and yes, pets . . . household items, vintage look items, craft items,etc. I love their hobby section, but then as dedicated hobbiest, I would!
This is a fabulous apron. I just adore the vintage look print and the quality of it is excellent. 100% cotton duck, and very affordable at £12.95.
It is so cheerful! I love it. And they have a whole kitchen line which follows the same cheery design.
I recently ordered some kitchen items from them. I love their Japanese designs and their vintage kitchen items.
I love the quirky designs of these Japanese ceramic mugs. Just the right size, and these retro kitchen items, the sugar pourer and the salt and pepper shakers. Just what I was looking for. The mugs are priced at £4.95 each and the sugar pourer was £3.95 and the salt and pepper shakers were also only £3.95.
I also ordered myself an enamel basin. I had fallen in love with the photograph and the price was just right. £8.95 It arrived chipped however, but a quick e-mail to them, and lo and behold a few days later . . .
A brand new one arrived and in perfect condition!
This is now going to be my dedicated bread mixing/rising basin. It reminds me so much of my mother's basin which was my grandmother's before hers and I am feeling very, very nostalgic about it.
Some of the reasons I like dotcom giftshop are:
- The prices are very reasonable, providing fairly good value for money spent.
- Delivery is quick and reasonsable, often free on orders over £20 in the UK.
- They have an incredible variety of gift items to choose from, for any age and gender! As well as for the home, for the crafter, for the holidays, etc.
- They have a dedicated wish list, so you can pop your favourites into it for shopping later on. (I hate it when I have really liked something in an online shop and then can't find it again very easily.)
- All items are well packaged and usually arrive intact, but if they don't, they quickly replace anything which has been damaged in transit.
- I adore their Vintage lines of, well . . . everything! Sewing, kitchen, toys, crafts, etc.
In short, I love dotcom.giftshop and I think you will too. They make online shopping a pleasure.
Note - I was sent a free apron and a gift certificate to purchase anything I wanted. I was not required to write any review at all. They were simply sent to me because I had been a previous customer in the past and I have a blog. I couldn't help sharing with you however because I . . . to be totally honest, do love the shop. Nothing was required of me in the least. End of.
Todd is so happy that the cooler weather has arrived, not because he likes the cold, but because he knows there will be fewer salads on the menu and more meat and potatoes, and my Todd, he is a meat and potatoes kind of guy! Especially when it is a tasty entree like these Sausages with Apple & Mustard. How much more autumnal can you get!
Thursday, 20 October 2016
This is the perfect cake to make with the apples and pears that fall off your trees before they are totally ripe and is the perfect use for those hard ones you pick up at the Grocery store before they are ready to eat. In fact, I have had apples and pears that I bought in the shops that never quite ripen. Most annoying!